Family owned and operated
Recent years have been strange. We've seen ups and down, zigs and zags, and a bit of everything in between out here at the ranch. We are blessed to be able to come together with each of our individual talents and use them together as a team. Jack's a craftsman, handyman, and old-school farmer. Linda's great at making sure the ranch stays on budget. Amber's a dog grooming extraordinaire, and Ryan's got two green thumbs. Together, along with a number of children, we are Triple Strand Ranch!
ABOUT TRIPLE STRAND RANCH
Triple Strand Ranch is a 30 acre ranch/farm located in Baker, Florida. We provide a significant variety of delicious seasonal meats, produce, eggs, and other goods. Goats, lamb/sheep, chickens, turkeys, quail, pigs, guinea fowl, ducks, geese, and rabbits constitute the majority of our meat selections. Our animals are pasture-raised, free-range, non-gmo, antibiotic-free, and are treated with the utmost respect. The end result is a great tasting product that simply can't be found in a supermarket.
We offer seasonal fruits and vegetables as well. The spring and early summer see gorgeous crops of hand-raised tomatoes, peppers, greens, okra, squash, zucchini, cabbages, leaf lettuces, and many more. Late summer and fall bring corn, super hot peppers, pumpkins, gourds, etc.
We figure that the earth knows how to tend itself if we will just allow it to!